Journal of Dairy Science
Volume 88, Issue 11 , Pages 4018-4027 , November 2005

The Effect of Production Level on Feed Intake, Milk Yield, and Endocrine Responses to Two Fatty Acid Supplements in Lactating Cows*

  • K.J. Harvatine

      Affiliations

    • Present address: Cornell University, Dept. of Animal Science, 223 Morrison Hall, Ithaca, NY 14850.
  • ,
  • M.S. Allen

      Affiliations

    • Corresponding Author InformationCorresponding author.

Received 13 January 2005 ,Accepted 8 June 2005.

  • Image Result

    Relationship between milk yield over the 4 d before the beginning of the trial (pretrial FCM) and the response (saturated −unsaturated) in milk protein concentration to the unsaturated fatty acid trea

    Relationship between milk yield over the 4 d before the beginning of the trial (pretrial FCM) and the response (saturated −unsaturated) in milk protein concentration to the unsaturated fatty acid treatment (y = −0.38 + 0.0092x; P = 0.02, R2 = 0.18).

  • Image Result
    Relationship between milk yield over the 4 d before the beginning of the trial (pretrial FCM) and the response (saturated−unsaturated) in milk protein yield to the unsaturated fatty acid treatment (y

    Relationship between milk yield over the 4 d before the beginning of the trial (pretrial FCM) and the response (saturatedunsaturated) in milk protein yield to the unsaturated fatty acid treatment (y = −0.204 + 0.006x; P = 0.048, R2 = 0.46).

PII: S0022-0302(05)73088-5

doi: 10.3168/jds.S0022-0302(05)73088-5

Journal of Dairy Science
Volume 88, Issue 11 , Pages 4018-4027 , November 2005