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Journal of Dairy Science
Volume 89, Issue 9
, Pages 3345-3351
, September 2006
Discrimination of Dairy Industry Isolates of the Lactobacillus casei Group
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PII: S0022-0302(06)72371-2
doi: 10.3168/jds.S0022-0302(06)72371-2
© 2006 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.
« Previous
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Journal of Dairy Science
Volume 89, Issue 9
, Pages 3345-3351
, September 2006
