Journal of Dairy Science
Volume 89, Issue 10 , Pages 3763-3769 , October 2006

Real-Time Polymerase Chain Reaction for Quantitative Detection of Histamine-Producing Bacteria: Use in Cheese Production

Received 21 February 2006 ,Accepted 14 April 2006.

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PII: S0022-0302(06)72417-1

doi: 10.3168/jds.S0022-0302(06)72417-1

Journal of Dairy Science
Volume 89, Issue 10 , Pages 3763-3769 , October 2006

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