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Journal of Dairy Science
Volume 89, Issue 10
, Pages
3817-3825
, October 2006
Extending the Potential of Evaporative Cooling for Heat-Stress Relief
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Water loss from the respiratory tract (kg/h, as predicted by Equations and the equations in Table 1) as a function of ambient temperature and relative humidity (□, 15%; ▵, 25%; ○, 35%; ■, 45%; ▴, 55%
Water loss from the respiratory tract (kg/h, as predicted by Equations and the equations in Table 1) as a function of ambient temperature and relative humidity (□, 15%; ▵, 25%; ○, 35%; ■, 45%; ▴, 55%) when cooled air is at 65% relative humidity.
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Heat loss from the respiratory tract (W/cow), as predicted from the thermal balance model, as a function of ambient temperature and relative humidity (▵, 30%; ▴, 55%; □, 65%; ■, 75%): A) for a cow staHeat loss from the respiratory tract (W/cow), as predicted from the thermal balance model, as a function of ambient temperature and relative humidity (▵, 30%; ▴, 55%; □, 65%; ■, 75%): A) for a cow standing with the full body surface exposed to 0.3 m/s air velocity; B) for a recumbent cow with two-thirds of the body surface exposed to 1.5 m/s air velocity; and C) for a recumbent cow with two-thirds of the body surface exposed to 0.3 m/s air velocity.
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Distribution of mean omnidirectional air velocity at 10cm above the body surface at different angles around the body of 15 standing cows, when the mean air velocity (±SEM) at 1m above the back of theDistribution of mean omnidirectional air velocity at 10
cm above the body surface at different angles around the body of 15 standing cows, when the mean air velocity (±SEM) at 1
m above the back of the cow is 0.9
±
0.07 m/s.
PII: S0022-0302(06)72423-7
doi: 10.3168/jds.S0022-0302(06)72423-7
© 2006 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.
« Previous
Next »
Journal of Dairy Science
Volume 89, Issue 10
, Pages
3817-3825
, October 2006
