Journal of Dairy Science
Volume 89, Issue 12 , Pages 4503-4510 , December 2006

Properties of Cholesterol-Reduced Butter Made with β-Cyclodextrin and Added Evening Primrose Oil and Phytosterols

Received 6 December 2005 ,Accepted 31 March 2006.

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PII: S0022-0302(06)72498-5

doi: 10.3168/jds.S0022-0302(06)72498-5

Journal of Dairy Science
Volume 89, Issue 12 , Pages 4503-4510 , December 2006

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