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Journal of Dairy Science
Volume 89, Issue 8
, Pages 2894-2910
, August 2006
Milk Fat Thermal Properties and Solid Fat Content in Emmental Cheese: A Differential Scanning Calorimetry Study
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PII: S0022-0302(06)72562-0
doi: 10.3168/jds.S0022-0302(06)72562-0
© 2006 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.
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Journal of Dairy Science
Volume 89, Issue 8
, Pages 2894-2910
, August 2006
