« Previous
Next »
Journal of Dairy Science
Volume 90, Issue 7
, Pages 3367-3375
, July 2007
Dietary Cation-Anion Difference Effects on Performance and Acid-Base Status of Dairy Cows Postpartum1
References
- . Factors contributing to the variation in urinary creatinine and creatinine-nitrogen ratios in beef cattle. J. Anim. Sci. 1966;25:107–112
- . Estimation of daily urinary potassium excretion using urinary creatinine as an index substance in prepartum dairy cows. Anim. Sci. J. 2005;76:51–54
- . Nitrogen metabolism in the rumen. J. Dairy Sci. 2005;88(E Suppl.):E9–E21
- . The rapid determination of urinary titratable acid and ammonium and evaluation of freezing as a method of preservation. Clin. Biochem. 1972;5:94–98
- . Effects of dietary cation-anion difference on intake, milk yield, and blood components of the early lactation cow. J. Dairy Sci. 2005;88:4384–4392
- . Impact of lowering dietary cation-anion difference in nonlactating dairy cows: A meta-analysis. J. Dairy Sci. 2006;89:537–548
- . Clinical assessment of acid-base status. Strong ion difference theory. Vet. Clin. North Am. Food Anim. Pract. 1999;15:447–471
- . Clinical assessment of acid-base status: Comparison of the Henderson-Hasselbalch and strong ion approaches. Vet. Clin. Pathol. 2000;29:115–128
- . On the constancy of creatinine excretion in the urine of the dairy cow. Br. Vet. J. 1960;116:409–418
- . The effects of changing ration ingredients on acid-base status, renal function, and macromineral metabolism. J. Dairy Sci. 1995;78:2024–2039
- . Dietary cation-anion difference, acid-base status, mineral metabolism, renal function, and milk production of lactating cows. J. Dairy Sci. 1995;78:2259–2284
- . Effect of ruminally degraded protein on protein available at the intestine assessed using amino acid concentrations. J. Anim. Sci. 1997;75:1674–1680
- . Biology of dairy cows during the transition period: The final frontier?. J. Dairy Sci. 1999;82:2259–2273
- . Dietary buffering requirements of the lactating dairy cow: A review. J. Dairy Sci. 1988;71:3246–3266
- . Physiological changes at parturition and their relationship to metabolic disorders. J. Dairy Sci. 1997;80:1260–1268
- . Dietary cation-anion difference effects on performance and acid-base status of lactating dairy cows: A meta-analysis. J. Dairy Sci. 2004;87:2222–2229
- . Statistical analysis of repeated measures data using SAS procedures. J. Anim. Sci. 1998;76:1216–1231
- . Control of metabolic fate of amino acids in ruminants: A review. J. Anim. Sci. 1992;70:3264–3275
- . Effects of sodium bicarbonate on nitrogen balance, bacterial protein synthesis and sites of nutrient digestion in sheep. J. Anim. Sci. 1985;61:985–994
- . Analyzing and presenting pH data. J. Dairy Sci. 1982;65:161–163
- . A comparison of methods to analyze particle size as applied to alfalfa haylage, corn silage, and concentrate mix. J. Dairy Sci. 1997;80:2932–2938
- . Nutrient Requirements of Dairy Cattle. 7th rev. ed. Washington, DC: Natl. Acad. Sci.; 2001;
- . The dietary cation-anion difference concept in dairy cattle nutrition: Possibility and pitfalls. In: Kaske M, Scholz H, Holtershinken M editor. Recent Developments and Perspectives in Bovine Medicine: XXII World Buiatrics Congress. Germany: Hannover; 2002;p. 198–208
- . Effects of buffers on ruminal rate of passage and degradation of soybean meal in steers. J. Anim. Sci. 1983;56:1393–1399
- . An introduction to statistical methods and data analysis. 5th ed.. Pacific Grove, CA: Duxbury, Thomson Learning Inc; 2001;
- . Manipulating the dietary cation-anion difference via drenching to early-lactation dairy cows grazing pasture. J. Dairy Sci. 2005;88:264–276
- . SAS system software: Release 8. 2 (TS2M0). Cary, NC: SAS Institute Inc; 2001;
- . Effect of liquid flavor supplementation of the diet on dairy cows in the transition period. J. Dairy Sci. 2004;87:1872–1877
- . The relationship between acid-base balance and protein metabolism in ruminants. In: Hale WH, Meinhardt P editor. Regulation of Acid-Base Balance. Piscataway, NJ: Church and Dwight Co. Inc.; 1979;p. 146–157
- . Influence of dietary cation-anion balance on milk, blood, urine, and rumen fluid in lactating dairy cattle. J. Dairy Sci. 1988;71:346–354
- . Effects of dietary cation-anion difference on the acid-base status of dry cows. J. Dairy Sci. 1998;81:1643–1652
- . Dietary cation-anion balance and cation source effects on production and acid-base status of heat-stressed cows. J. Dairy Sci. 1992;75:2776–2786
- . Changing dietary electrolyte balance for dairy cows in cool and hot environments. J. Dairy Sci. 1991;74:1662–1674
PII: S0022-0302(07)71788-5
doi: 10.3168/jds.2006-515
© 2007 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.
« Previous
Next »
Journal of Dairy Science
Volume 90, Issue 7
, Pages 3367-3375
, July 2007
