Letter to the Editor: Methicillin-Resistant Staphylococcus epidermidis in Organic Milk Production

References 

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3. Roesch M, Perreten V, Doherr MG, Schaeren W, Schällibaum M, Blum JW. Comparison of antibiotic resistance of udder pathogens in dairy cows kept on organic and on conventional farms. J. Dairy Sci. 2006;89:989–997
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4. Swiss Federal Council. Ordinance on organic farming and the labelling of organically produced products and foodstuffs, SR 910.18. Bern, Switzerland.: Federal Authorities of the Swiss Confederation; 1997;