Journal of Dairy Science
Volume 90, Issue 1 , Pages 13-23 , January 2007

Effects of Ultra-High Pressure Homogenization on the Cheese-Making Properties of Milk

Received 20 July 2006 ,Accepted 31 August 2006.

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PII: S0022-0302(07)72604-8

doi: 10.3168/jds.S0022-0302(07)72604-8

Journal of Dairy Science
Volume 90, Issue 1 , Pages 13-23 , January 2007