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Journal of Dairy Science
Volume 91, Issue 12
, Pages 4535-4541
, December 2008
Short Communication: Culture-Independent Detection of Lactic Acid Bacteria Bacteriocin Genes in Two Traditional Slovenian Raw Milk Cheeses and Their Microbial Consortia
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PII: S0022-0302(08)70919-6
doi: 10.3168/jds.2008-1396
© 2008 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.
« Previous
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Journal of Dairy Science
Volume 91, Issue 12
, Pages 4535-4541
, December 2008
