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Journal of Dairy Science
Volume 91, Issue 3
, Pages 939-949
, March 2008
Short-Wave Near-Infrared Spectroscopy of Milk Powder for Brand Identification and Component Analysis
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PII: S0022-0302(08)71349-3
doi: 10.3168/jds.2007-0640
© 2008 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.
« Previous
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Journal of Dairy Science
Volume 91, Issue 3
, Pages 939-949
, March 2008
