Journal of Dairy Science
Volume 92, Issue 4 , Pages 1361-1377 , April 2009

Efficiency of serum protein removal from skim milk with ceramic and polymeric membranes at 50°C1

  • J. Zulewska

      Affiliations

    • Faculty of Food Sciences, University of Warmia and Mazury, Olsztyn, Poland
  • ,
  • M. Newbold

      Affiliations

    • Cornell University Department of Food Science, Northeast Dairy Foods Research Center, Ithaca, NY 14853
  • ,
  • D.M. Barbano

      Affiliations

    • Cornell University Department of Food Science, Northeast Dairy Foods Research Center, Ithaca, NY 14853
    • Corresponding Author InformationCorresponding author.

Received 28 September 2008 ,Accepted 18 November 2008.

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PII: S0022-0302(09)70447-3

doi: 10.3168/jds.2008-1757

Journal of Dairy Science
Volume 92, Issue 4 , Pages 1361-1377 , April 2009