Journal of Dairy Science
Volume 92, Issue 10 , Pages 4738-4744 , October 2009

An adjuvant-free mouse model to evaluate the allergenicity of milk whey protein

  • B. Gonipeta

      Affiliations

    • Food Allergy and Immunology Laboratory, Department of Food Science and Human Nutrition,Michigan State University, East Lansing 48824
    • ,
  • S. Parvataneni

      Affiliations

    • Food Allergy and Immunology Laboratory, Department of Food Science and Human Nutrition,Michigan State University, East Lansing 48824
    • ,
  • R.J. Tempelman

      Affiliations

    • Departments of Animal Science and Statistics and Probability,Michigan State University, East Lansing 48824
    • ,
  • V. Gangur

      Affiliations

    • Food Allergy and Immunology Laboratory, Department of Food Science and Human Nutrition,Michigan State University, East Lansing 48824
    • National Food Safety and Toxicology Center, Michigan State University, East Lansing 48824
    • Corresponding Author InformationCorresponding author.

Received 25 November 2008 ,Accepted 7 July 2009.

Title About Type File Size
Interpretive summary Other 0 MB

Please note that add-on components may require plug-in applications.

PII: S0022-0302(09)70803-3

doi: 10.3168/jds.2008-1927

Journal of Dairy Science
Volume 92, Issue 10 , Pages 4738-4744 , October 2009

Article Tools

* Image Usage & Resolution