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Journal of Dairy Science
Volume 92, Issue 11
, Pages 5357-5362
, November 2009
Isolation of caseins from whey proteins by microfiltration modifying the mineral balance in skim milk
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PII: S0022-0302(09)70867-7
doi: 10.3168/jds.2009-2335
© 2009 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.
« Previous
Next »
Journal of Dairy Science
Volume 92, Issue 11
, Pages 5357-5362
, November 2009
