Invited Review: Advances in Starter Cultures and Cultured Foods1
T.M. Cogan, T.P. Beresford, J. Steele, J. Broadbent, N.P. Shah, Z. Ustunol
pages 4005-4021
Abstract | Full Text | Full-Text PDF (302 KB)

Enzymatic Hydrolysis of Heated Whey: Iron-Binding Ability of Peptides and Antigenic Protein Fractions
S.B. Kim, I.S. Seo, M.A. Khan, K.S. Ki, W.S. Lee, H.J. Lee, H.S. Shin, H.S. Kim
pages 4033-4042
Abstract | Full Text | Full-Text PDF (692 KB) | Add-Ons

Galactose Metabolism and Capsule Formation in a Recombinant Strain of Streptococcus thermophilus with a Galactose-Fermenting Phenotype
G. Robitaille, S. Moineau, D. St-Gelais, C. Vadeboncoeur, M. Britten
pages 4051-4057
Abstract | Full Text | Full-Text PDF (186 KB) | Add-Ons

Preliminary Study of Ultrasonic Structural Quality Control of Swiss-Type Cheese
J.J. Eskelinen, A.P. Alavuotunki, E. Hæggström, T. Alatossava
pages 4071-4077
Abstract | Full Text | Full-Text PDF (708 KB) | Add-Ons

Use of Human Lysozyme Transgenic Goat Milk in Cheese Making: Effects on Lactic Acid Bacteria Performance
E.C. Scharfen, D.A. Mills, E.A. Maga
pages 4084-4091
Abstract | Full Text | Full-Text PDF (178 KB) | Add-Ons

Rapid and Effective Method for Separation of Staphylococcus aureus from Somatic Cells in Mastitis Milk
M. Kubota, T. Hayashi, K. Iwasaki, H. Ohtsuka, M. Kohiruimaki, S. Kawamura, K. Sakaguchi, R. Abe
pages 4100-4107
Abstract | Full Text | Full-Text PDF (370 KB)

Increasing Selenium Concentration in Milk: Effects of Amount of Selenium from Yeast and Cereal Grain Supplements
J.W. Heard, C.R. Stockdale, G.P. Walker, C.M. Leddin, F.R. Dunshea, G.H. McIntosh, P.M. Shields, A. McKenna, G.P. Young, P.T. Doyle
pages 4117-4127
Abstract | Full Text | Full-Text PDF (257 KB) | Add-Ons

Effect of Herd Characteristics, Management Practices, and Season on Different Categories of the Herd Somatic Cell Count
J.J. Lievaart, H.W. Barkema, W.D.J. Kremer, J. van den Broek, J.H.M. Verheijden, J.A.P. Heesterbeek
pages 4137-4144
Abstract | Full Text | Full-Text PDF (142 KB) | Add-Ons

Effect of Supplementation with Calcium Salts of Fish Oil on n-3 Fatty Acids in Milk Fat1
E. Castañeda-Gutiérrez, M.J. de Veth, A.L. Lock, D.A. Dwyer, K.D. Murphy, D.E. Bauman
pages 4149-4156
Abstract | Full Text | Full-Text PDF (145 KB) | Add-Ons

Risk Factors for Peripartum Mastitis in Pasture-Grazed Dairy Heifers
C.W.R. Compton, C. Heuer, K. Parker, S. McDougall
pages 4171-4180
Abstract | Full Text | Full-Text PDF (185 KB) | Add-Ons

Behavior of Dairy Cows in an Alternative Bedded-Pack Housing System
M.I. Endres, A.E. Barberg
pages 4192-4200
Abstract | Full Text | Full-Text PDF (144 KB) | Add-Ons

Reducing the Interval from Presynchronization to Initiation of Timed Artificial Insemination Improves Fertility in Dairy Cows
K.N. Galvão, M.F. Sá Filho, J.E.P. Santos
pages 4212-4218
Abstract | Full Text | Full-Text PDF (132 KB) | Add-Ons

In Vitro Growth of Enterococci of Bovine Origin in Bovine Mammary Secretions from Various Stages of Lactation1
C.S. Petersson-Wolfe, S.L. Wolf, J.S. Hogan
pages 4226-4231
Abstract | Full Text | Full-Text PDF (142 KB) | Add-Ons

Evaluation of Methods of Resynchronization for Insemination in Cows of Unknown Pregnancy Status
K.N. Galvão, J.E.P. Santos, R.L. Cerri, R.C. Chebel, H.M. Rutigliano, R.G. Bruno, R.C. Bicalho
pages 4240-4252
Abstract | Full Text | Full-Text PDF (182 KB) | Add-Ons

Comparison of Functional Aspects in Two Automatic Milking Systems and Auto-Tandem Milking Parlors
L. Gygax, I. Neuffer, C. Kaufmann, R. Hauser, B. Wechsler
pages 4265-4274
Abstract | Full Text | Full-Text PDF (383 KB) | Add-Ons

Comparison of J5 Vaccinates and Controls for Incidence, Etiologic Agent, Clinical Severity, and Survival in the Herd Following Naturally Occurring Cases of Clinical Mastitis
D.J. Wilson, Y.T. Grohn, G.J. Bennett, R.N. González, Y.H. Schukken, J. Spatz
pages 4282-4288
Abstract | Full Text | Full-Text PDF (137 KB) | Add-Ons

Early In Vitro Fertilization Improves Development of Bovine Ova Heat Stressed During In Vitro Maturation
G.E. Schrock, A.M. Saxton, F.N. Schrick, J.L. Edwards
pages 4297-4303
Abstract | Full Text | Full-Text PDF (169 KB) | Add-Ons

Short Communication: Effect of Increasing Levels of Corn Bran on Milk Yield and Composition1
B.N. Janicek, P.J. Kononoff, A.M. Gehman, K. Karges, M.L. Gibson
pages 4313-4316
Abstract | Full Text | Full-Text PDF (92 KB) | Add-Ons

Effect of Glutamine Supplementation on Splanchnic Metabolism in Lactating Dairy Cows
L. Doepel, G.E. Lobley, J.F. Bernier, P. Dubreuil, H. Lapierre
pages 4325-4333
Abstract | Full Text | Full-Text PDF (158 KB) | Add-Ons

Effect of Milk Allowance on Concentrate Intake, Ruminal Environment, and Ruminal Development in Milk-Fed Holstein Calves
N.B. Kristensen, J. Sehested, S.K. Jensen, M. Vestergaard
pages 4346-4355
Abstract | Full Text | Full-Text PDF (179 KB) | Add-Ons

Effects of Feeding Oxidized Fat With or Without Dietary Antioxidants on Nutrient Digestibility, Microbial Nitrogen, and Fatty Acid Metabolism
M. Vázquez-Añón, T. Jenkins
pages 4361-4367
Abstract | Full Text | Full-Text PDF (135 KB) | Add-Ons

Describing the Body Condition Score Change Between Successive Calvings: A Novel Strategy Generalizable to Diverse Cohorts
J.R. Roche, D.P. Berry, J.M. Lee, K.A. Macdonald, R.C. Boston
pages 4378-4396
Abstract | Full Text | Full-Text PDF (369 KB) | Add-Ons

Inbreeding Effects on Milk Production, Calving Performance, Fertility, and Conformation in Irish Holstein-Friesians
S.Mc Parland, J.F. Kearney, M. Rath, D.P. Berry
pages 4411-4419
Abstract | Full Text | Full-Text PDF (152 KB) | Add-Ons

Phenotypic Relationships of Common Health Disorders in Dairy Cows to Lactation Persistency Estimated from Daily Milk Weights
J.A.D.R.N. Appuhamy, B.G. Cassell, C.D. Dechow, J.B. Cole
pages 4424-4434
Abstract | Full Text | Full-Text PDF (186 KB) | Add-Ons

Genetic Variability of Lactoferrin Content Estimated by Mid-Infrared Spectrometry in Bovine Milk
H. Soyeurt, F.G. Colinet, V.M.-R. Arnould, P. Dardenne, C. Bertozzi, R. Renaville, D. Portetelle, N. Gengler
pages 4443-4450
Abstract | Full Text | Full-Text PDF (192 KB) | Add-Ons

Stearoyl-Coenzyme A Desaturase Gene Polymorphism and Milk Fatty Acid Composition in Italian Holsteins
M. Mele, G. Conte, B. Castiglioni, S. Chessa, N.P.P. Macciotta, A. Serra, A. Buccioni, G. Pagnacco, P. Secchiari
pages 4458-4465
Abstract | Full Text | Full-Text PDF (454 KB) | Add-Ons

Detection of Low Frequency External Electronic Identification Devices Using Commercial Panel Readers
S.C. Stewart, P. Rapnicki, J.R. Lewis, M. Perala
pages 4478-4482
Abstract | Full Text | Full-Text PDF (92 KB) | Add-Ons

Erratum
J.A.A. Pires, R.R. Grummer
page 4498
Full Text | Full-Text PDF (44 KB)