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| Journal of Dairy Science |
| Volume 90, Issue 10, Pages 4499-4916 (October 2007) |
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Dairy foods
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Effect of Cutting Time, Temperature, and Calcium on Curd Moisture, Whey Fat Losses, and Curd Yield by Response Surface Methodology
C.C. Fagan, M. Castillo, F.A. Payne, C.P. O’Donnell, D.J. O’Callaghan
pages 4499-4512
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Effect of High-Pressure Homogenization, Nonfat Milk Solids, and Milkfat on the Technological Performance of a Functional Strain for the Production of Probiotic Fermented Milks
F. Patrignani, L. Iucci, R. Lanciotti, M. Vallicelli, J. Maina Mathara, W.H. Holzapfel, M.E. Guerzoni
pages 4513-4523
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Properties of Milk Protein Gels Formed by Phosphates
R. Mizuno, J.A. Lucey
pages 4524-4531
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Nonstarter Lactobacillus Strains as Adjunct Cultures for Cheese Making: In Vitro Characterization and Performance in Two Model Cheeses
M. Briggiler-Marcó, M.L. Capra, A. Quiberoni, G. Vinderola, J.A. Reinheimer, E. Hynes
pages 4532-4542
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Comparison of Casein Micelles in Raw and Reconstituted Skim Milk
G.J.O. Martin, R.P.W. Williams, D.E. Dunstan
pages 4543-4551
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Use of Cold Microfiltration Retentates Produced with Polymeric Membranes for Standardization of Milks for Manufacture of Pizza Cheese
S. Govindasamy-Lucey, J.J. Jaeggi, M.E. Johnson, T. Wang, J.A. Lucey
pages 4552-4568
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Degree of Antioxidant Protection: A Parameter to Trace the Origin and Quality of Goat's Milk and Cheese
L. Pizzoferrato, P. Manzi, S. Marconi, V. Fedele, S. Claps, R. Rubino
pages 4569-4574
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Evaluation of Rice Flour for Use in Vanilla Ice Cream1
T.L. Cody, A. Olabi, A.G Pettingell, P.S. Tong, J.H. Walker
pages 4575-4585
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Physiology and management
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Visual Locomotion Scoring in the First Seventy Days in Milk: Impact on Pregnancy and Survival
R.C. Bicalho, F. Vokey, H.N. Erb, C.L. Guard
pages 4586-4591
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Objective Determination of Claw Pain and Its Relationship to Limb Locomotion Score in Dairy Cattle
R.M. Dyer, N.K. Neerchal, U. Tasch, Y. Wu, P. Dyer, P.G. Rajkondawar
pages 4592-4602
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Comparison of Claw Health and Milk Yield in Dairy Cows on Elastic or Concrete Flooring
P.V. Kremer, S. Nueske, A.M. Scholz, M. Foerster
pages 4603-4611
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Accuracy of a Pregnancy-Associated Glycoprotein ELISA to Determine Pregnancy Status of Lactating Dairy Cows Twenty-Seven Days After Timed Artificial Insemination
E. Silva, R.A. Sterry, D. Kolb, N. Mathialagan, M.F. McGrath, J.M. Ballam, P.M. Fricke
pages 4612-4622
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Supplementation with Estradiol-17β Before the Last Gonadotropin-Releasing Hormone Injection of the Ovsynch Protocol in Lactating Dairy Cows
A.H. Souza, A. Gümen, E.P.B. Silva, A.P. Cunha, J.N. Guenther, C.M. Peto, D.Z. Caraviello, M.C. Wiltbank
pages 4623-4634
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Reduction of Plasma NEFA Concentration by Nicotinic Acid Enhances the Response to Insulin in Feed-Restricted Holstein Cows
J.A.A. Pires, J.B. Pescara, R.R. Grummer
pages 4635-4642
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Effect of Repeated Episodes of Generic Clinical Mastitis on Milk Yield in Dairy Cows
D. Bar, Y.T. Gröhn, G. Bennett, R.N. González, J.A. Hertl, H.F. Schulte, L.W. Tauer, F.L. Welcome, Y.H. Schukken
pages 4643-4653
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Clinical, Bacteriological, and Histopathological Study of Toxic Puerperal Metritis in Iraqi Buffalo
O.I. Azawi, S.N. Omran, J.J. Hadad
pages 4654-4660
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Development of a Highly Sensitive and Specific Assay to Detect Staphylococcus aureus in Bovine Mastitic Milk
H.U. Graber, M.G. Casey, J. Naskova, A. Steiner, W. Schaeren
pages 4661-4669
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Relationships Between Milk Culture Results and Milk Yield in Norwegian Dairy Cattle
O. Reksen, L. Sølverød, O. Østerås
pages 4670-4678
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Short Communication: Changes in Micromineral, Magnesium, Cytokine, and Cortisol Concentrations in Blood of Dairy Goats Following Intramammary Inoculation with Staphylococcus aureus1
J.L. Ma, J.F. Wang, K. Wang, C.X. Wu, T. Lai, Y.H. Zhu
pages 4679-4683
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Agreement of Predicted 305-Day Milk Yields Relative to Actual 305-Day Milk Weight Yields
M.A. Quist, S.J. LeBlanc, K.J. Hand, D. Lazenby, F. Miglior, D.F. Kelton
pages 4684-4692
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Nutrition, feeding, and calves
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Effect of Dietary Cation-Anion Difference and Dietary Crude Protein on Milk Yield, Acid-Base Chemistry, and Rumen Fermentation
C.D. Wildman, J.W. West, J.K. Bernard
pages 4693-4700
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A New Oxygen Barrier Film Reduces Aerobic Deterioration in Farm-Scale Corn Silage
G. Borreani, E. Tabacco, L. Cavallarin
pages 4701-4706
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Ruminal and Intermediary Metabolism of Propylene Glycol in Lactating Holstein Cows
N.B. Kristensen, B.M.L. Raun
pages 4707-4717
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Effects of Corn Silage Derived from a Genetically Modified Variety Containing Two Transgenes on Feed Intake, Milk Production, and Composition, and the Absence of Detectable Transgenic Deoxyribonucleic Acid in Milk in Holstein Dairy Cows
S. Calsamiglia, B. Hernandez, G.F. Hartnell, R. Phipps
pages 4718-4723
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The Effect of Feeding a Dry Enzyme Mixture with Fibrolytic Activity on the Performance of Lactating Cows and Digestibility of a Diet for Sheep
M.A. Reddish, L. Kung
pages 4724-4729
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Milk Fatty Acids. I. Variation in the Concentration of Individual Fatty Acids in Bovine Milk
P.J. Moate, W. Chalupa, R.C. Boston, I.J. Lean
pages 4730-4739
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Ruminal Degradability and Lysine Bioavailability of Soybean Meals and Effects on Performance of Dairy Cows1
M.S. Awawdeh, E.C. Titgemeyer, J.S. Drouillard, R.S. Beyer, J.E. Shirley
pages 4740-4753
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Effect of Lactic Acid Bacteria Inoculants on In Vitro Digestibility of Wheat and Corn Silages
Z.G. Weinberg, O. Shatz, Y. Chen, E. Yosef, M. Nikbahat, D. Ben-Ghedalia, J. Miron
pages 4754-4762
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Milk Conjugated Linoleic Acid Response to Fish Oil and Sunflower Oil Supplementation to Dairy Cows Managed Under Two Feeding Systems
A.A. AbuGhazaleh, D.O. Felton, S.A. Ibrahim
pages 4763-4769
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Nutrient Demand Affects Ruminal Digestion Responses to a Change in Dietary Forage Concentration1
J.A. Voelker Linton, M.S. Allen
pages 4770-4779
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Hepatic Lipid Metabolism in Transition Dairy Cows Fed Flaxseed1
H.V. Petit, M.F. Palin, L. Doepel
pages 4780-4792
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Effect of Alfalfa Silage Storage Structure and Roasting Corn on Production and Ruminal Metabolism of Lactating Dairy Cows1
S.J. Krizsan, G.A. Broderick, R.E. Muck, C. Promkot, S. Colombini, Å.T. Randby
pages 4793-4804
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Genetics and breeding
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Prediction of Genetic Correlations and International Breeding Values for Missing Traits
T. Mark, W.F. Fikse, P.G. Sullivan, P.M. VanRaden
pages 4805-4813
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Estimation of Genetic Parameters for Perinatal Sucking Behavior of Italian Brown Swiss Calves
C. Maltecca, A. Rossoni, C. Nicoletti, E. Santus, K.A. Weigel, A. Bagnato
pages 4814-4820
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Breeding Value Estimation for Fat Percentage Using Dense Markers on Bos taurus Autosome 14
A.P.W. de Roos, C. Schrooten, E. Mullaart, M.P.L. Calus, R.F. Veerkamp
pages 4821-4829
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Short Communication: Changes in the Association Between Milk Yield and Age at First Calving in Holstein Cows with Herd Environment Level for Milk Yield
R. Ruiz-Sánchez, R.W. Blake, H.M.A. Castro-Gámez, F. Sánchez, H.H. Montaldo, H. Castillo-Juárez
pages 4830-4834
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Genetics of Grass Dry Matter Intake, Energy Balance, and Digestibility in Grazing Irish Dairy Cows
D.P. Berry, B. Horan, M. O’Donovan, F. Buckley, E. Kennedy, M. McEvoy, P. Dillon
pages 4835-4845
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Validation of an Approximate REML Algorithm for Parameter Estimation in a Multitrait, Multiple Across-Country Evaluation Model: A Simulation Study
J. Tarrés, Z. Liu, V. Ducrocq, F. Reinhardt, R. Reents
pages 4846-4855
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Comparative Reproductive Performance and Early Lactation Productivity of Jersey × Holstein Cows in Predominantly Holstein Herds in a Pasture-Based Dairying System
M.J. Auldist, M.F.S. Pyman, C. Grainger, K.L. Macmillan
pages 4856-4862
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Validation of Test-Day Models for Genetic Evaluation of Dairy Goats in Norway
S. Andonov, J. Ødegård, I.A. Boman, M. Svendsen, I.J. Holme, T. Ådnøy, V. Vukovic, G. Klemetsdal
pages 4863-4871
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Our industry today
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Tracking Spore-Forming Bacterial Contaminants in Fluid Milk-Processing Systems
J.R. Huck, B.H. Hammond, S.C. Murphy, N.H. Woodcock, K.J. Boor
pages 4872-4883
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Tanker Milk Variability According to Farm Feeding Practices: Vitamins A and E, Carotenoids, Color, and Terpenoids
C. Agabriel, A. Cornu, C. Journal, C. Sibra, P. Grolier, B. Martin
pages 4884-4896
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Associations Between Herd Characteristics and Reproductive Efficiency in Dairy Herds
E. Löf, H. Gustafsson, U. Emanuelson
pages 4897-4907
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Determining the Amount of Rumen-Protected Methionine Supplement That Corresponds to the Optimal Levels of Methionine in Metabolizable Protein for Maximizing Milk Protein Production and Profit on Dairy Farms
J. Cho, T.R. Overton, C.G. Schwab, L.W. Tauer
pages 4908-4916
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