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| Journal of Dairy Science |
| Volume 91, Issue 6, Pages 2165-2532 (June 2008) |
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Dairy foods
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Effect of Calcium Chloride Addition on Ice Cream Structure and Quality
F.F. Costa, J.V. Resende, L.R. Abreu, H.D. Goff
pages 2165-2174
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Plasmin Digestion of Photooxidized Milk Proteins
T.K. Dalsgaard, C.W. Heegaard, L.B. Larsen
pages 2175-2183
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Synergistic Effect Between Different Milk-Derived Peptides and Proteins
I. López-Expósito, A. Pellegrini, L. Amigo, I. Recio
pages 2184-2189
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Characterization of Calcium Lactate Crystals on Cheddar Cheese by Image Analysis
P. Rajbhandari, P.S. Kindstedt
pages 2190-2195
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Physiology and management
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Effects of Repeated Episodes of Generic Clinical Mastitis on Mortality and Culling in Dairy Cows
D. Bar, Y.T. Gröhn, G. Bennett, R.N. González, J.A. Hertl, H.F. Schulte, L.W. Tauer, F.L. Welcome, Y.H. Schukken
pages 2196-2204
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The Cost of Generic Clinical Mastitis in Dairy Cows as Estimated by Using Dynamic Programming
D. Bar, L.W. Tauer, G. Bennett, R.N. González, J.A. Hertl, Y.H. Schukken, H.F. Schulte, F.L. Welcome, Y.T. Gröhn
pages 2205-2214
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Staphylococcus aureus and Escherichia coli Cause Deviating Expression Profiles of Cytokines and Lactoferrin Messenger Ribonucleic Acid in Mammary Epithelial Cells
B. Griesbeck-Zilch, H.H.D. Meyer, Ch. Kühn, M. Schwerin, O. Wellnitz
pages 2215-2224
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Comparison of Holstein and Jersey Innate Immune Responses to Escherichia coli Intramammary Infection
D.D. Bannerman, A.C.W. Kauf, M.J. Paape, H.R. Springer, J.P. Goff
pages 2225-2235
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cDNA Microarray Analysis Reveals that Antioxidant and Immune Genes Are Upregulated During Involution of the Bovine Mammary Gland
K. Singh, S.R. Davis, J.M. Dobson, A.J. Molenaar, T.T. Wheeler, C.G. Prosser, V.C. Farr, K. Oden, K.M. Swanson, C.V.C. Phyn, D.L. Hyndman, T. Wilson, H.V. Henderson, K. Stelwagen
pages 2236-2246
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Variation in Rubber Chemistry and Dynamic Mechanical Properties of the Milking Liner Barrel with Age
D. Boast, M. Hale, D. Turner, J.E. Hillerton
pages 2247-2256
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Drinking Behavior of Lactating Dairy Cows and Prediction of Their Water Intake
V. Cardot, Y. Le Roux, S. Jurjanz
pages 2257-2264
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Hock Injury Prevalence and Associated Risk Factors on Organic and Nonorganic Dairy Farms in the United Kingdom
K.M.D. Rutherford, F.M. Langford, M.C. Jack, L. Sherwood, A.B. Lawrence, M.J. Haskell
pages 2265-2274
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Factors Associated with Occurrence and Recovery of Nonambulatory Dairy Cows in the United States
A.L. Green, J.E. Lombard, L.P. Garber, B.A. Wagner, G.W. Hill
pages 2275-2283
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Dexamethasone Depletes γδT Cells and Alters the Activation State and Responsiveness of Bovine Peripheral Blood Lymphocyte Subpopulations1
C. Menge, E.A. Dean-Nystrom
pages 2284-2298
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Response to Lactation Induction Differs by Season of Year and Breed of Dairy Ewes
B. Ramírez Andrade, A.A.K. Salama, G. Caja, V. Castillo, E. Albanell, X. Such
pages 2299-2306
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Developmental Changes in the Milk Fat Globule Membrane Proteome During the Transition from Colostrum to Milk1
T.A. Reinhardt, J.D. Lippolis
pages 2307-2318
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Cellular Mechanisms in Regulating Mammary Cell Turnover During Lactation and Dry Period in Dairy Cows
J.V. Nørgaard, P.K. Theil, M.T. Sørensen, K. Sejrsen
pages 2319-2327
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A Meta-Analysis of the Impact of Monensin in Lactating Dairy Cattle. Part 3. Health and Reproduction
T.F. Duffield, A.R. Rabiee, I.J. Lean
pages 2328-2341
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Optimal Replacement Policy and Economic Value of Dairy Cows with Diverse Health Status and Production Capacity
A.-M. Heikkilä, J.I. Nousiainen, L. Jauhiainen
pages 2342-2352
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Evaluation of a Whole-Farm Model for Pasture-Based Dairy Systems
P.C. Beukes, C.C. Palliser, K.A. Macdonald, J.A.S. Lancaster, G. Levy, B.S. Thorrold, M.E. Wastney
pages 2353-2360
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Nutrition, feeding, and calves
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Hot Topic: Application of Support Vector Machine Method in Prediction of Alfalfa Protein Fractions by Near Infrared Reflectance Spectroscopy
Z. Nie, J. Han, T. Liu, X. Liu
pages 2361-2369
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Abomasal Infusion of Butterfat Increases Milk Fat in Lactating Dairy Cows
A.K.G. Kadegowda, L.S. Piperova, P. Delmonte, R.A. Erdman
pages 2370-2379
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Ensiling of Soybean Curd Residue and Wet Brewers Grains With or Without Other Feeds as a Total Mixed Ration
F. Wang, N. Nishino
pages 2380-2387
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Evaluation of the Response of Ruminal Fermentation and Activities of Nonstarch Polysaccharide-Degrading Enzymes to Particle Length of Corn Silage in Dairy Cows1
Q. Zebeli, M. Tafaj, B. Junck, V. Ölschläger, B.N. Ametaj, W. Drochner
pages 2388-2398
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Feeding Soybean Oil to Dairy Goats Increases Conjugated Linoleic Acid in Milk
M.A. Bouattour, R. Casals, E. Albanell, X. Such, G. Caja
pages 2399-2407
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Blood Mineral, Hormone, and Osteocalcin Responses of Multiparous Jersey Cows to an Oral Dose of 25-Hydroxyvitamin D3 or Vitamin D3 Before Parturition
M.S. Taylor, K.F. Knowlton, M.L. McGilliard, W.M. Seymour, J.H. Herbein
pages 2408-2416
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Performance of Dairy Cows Fed Annual Ryegrass Silage and Corn Silage with Steam-Flaked or Ground Corn
K.M. Cooke, J.K. Bernard, J.W. West
pages 2417-2422
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The Effects of Teat Bar Design and Weaning Method on Behavior, Intake, and Gain of Dairy Calves
P.P. Nielsen, M.B. Jensen, L. Lidfors
pages 2423-2432
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Optimal Concentrations of Lysine, Methionine, and Threonine in Milk Replacers for Calves Less than Five Weeks of Age
T.M. Hill, H.G. Bateman, J.M. Aldrich, R.L. Schlotterbeck, K.G. Tanan
pages 2433-2442
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Nutritional Utilization in Malagueña Dairy Goats Differing in Genotypes for the Content of αS1-Casein in Milk
G. De la Torre, J.M. Serradilla, F. Gil Extremera, M.R. Sanz Sampelayo
pages 2443-2448
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Influence of Anionic Salts on Bone Metabolism in Periparturient Dairy Goats and Sheep
A. Liesegang
pages 2449-2460
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The Histamine H1 Receptor Is Not Involved in Local Control of Mammary Blood Flow in Dairy Cows
T.G. Madsen, D.R. Trout, S.R.L. Cieslar, N.G. Purdie, M.O. Nielsen, J.P. Cant
pages 2461-2468
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Genetics and breeding
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Detection of Quantitative Trait Loci Affecting Twinning Rate in Israeli Holsteins by the Daughter Design
J.I. Weller, M. Golik, E. Seroussi, M. Ron, E. Ezra
pages 2469-2474
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Association of Bovine Fibroblast Growth Factor 2 (FGF2) Gene with Milk Fat and Productive Life: An Example of the Ability of the Candidate Pathway Strategy to Identify Quantitative Trait Genes
X. Wang, C. Maltecca, R. Tal-Stein, E. Lipkin, H. Khatib
pages 2475-2480
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Prediction of Dairy Bull Fertility from Field Data: Use of Multiple Services and Identification and Utilization of Factors Affecting Bull Fertility
M.T. Kuhn, J.L. Hutchison
pages 2481-2492
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Pathogen-Specific Effects of Quantitative Trait Loci Affecting Clinical Mastitis and Somatic Cell Count in Danish Holstein Cattle
L.P. Sørensen, B. Guldbrandtsen, J.R. Thomasen, M.S. Lund
pages 2493-2500
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Alternative Somatic Cell Count Traits as Mastitis Indicators for Genetic Selection
Y. de Haas, W. Ouweltjes, J. ten Napel, J.J. Windig, G. de Jong
pages 2501-2511
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Investigations on Merging Breeds in Genetic Conservation Schemes
J. Bennewitz, H. Simianer, T.H.E. Meuwissen
pages 2512-2519
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Short Communication: Correlations of Marker-Assisted Breeding Values with Progeny-Test Breeding Values for Eight Hundred Ninety-Nine French Holstein Bulls
F. Guillaume, S. Fritz, D. Boichard, T. Druet
pages 2520-2522
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Our industry today
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Comparison of Dairy Beef Genetics and Dietary Roughage Levels
J.W. Lehmkuhler, M.H. Ramos
pages 2523-2531
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Erratum
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Erratum
page 2532
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