Abstract
Key words
Abbreviation Key:
BG (brewers grains), CCS (corn cob silage), CI (chewing index), CRP (critical roughage portion), CS (corn silage), EI (eating index), FB (fodder beets), GS (grass silage), PBP (ensiled pressed sugar beet pulp), RI (ruminating index), RwP (raw potatoes)References
- Observations on the act of eating in cattle.Br. J. Nutr. 1958; 12: 330-345
- Proposal to use time spent chewing as an index of the extent to which diets for ruminants possess the physical property of fibrousness characteristic of roughages.Br. J. Nutr. 1971; 26: 383-392
- Digestibilité et valeur alimentaire des drêches de brasserie fraîches ou ensilées.Rev. Agric. (Brussels). 1975; 28: 1519-1525
De Boever, J. L. 1991. Roughage evaluation of maize and grass silage based on chewing activity measurements with cows. Ph.D. Diss., Univ. Gent, Gent, Belgium.
- An improved enzymatic method by adding gammanase to determine digestibility and predict energy value of compound feeds and raw materials for cattle.Anim. Feed Sci. Technol. 1994; 47: 1-18
- Evaluation of physical structure. 2. Maize silage.J. Dairy Sci. 1993; 76: 1624-1634
- Evaluation of physical structure. 1. Grass silage.J. Dairy Sci. 1993; 76: 140-153
- Effect of pressed sugar beet pulp, fodder beets, potatoes and ensiled maize grain on milk yield and milk composition in dairy cows.in: van Arendonk J.A.M. Book Abstr. 46th Annu. Mtg. Eur. Assoc. Anim. Prod., Czech Republic. Wageningen Press, Wageningen, The Netherlands1995: 46
- Contribution to a physical structure value system for dairy cattle.in: van Arendonk J.A.M. Book Abstr. 47th Annu. Mtg. Eur. Assoc. Anim. Prod., Lillehammer, Norway. Wageningen Press, Wageningen, The Netherlands1996: 74
- Partial replacement of alfalfa fiber with fiber from ground corn cobs or wheat middlings.J. Dairy Sci. 1995; 78: 1328-1335
- The Analysis of Agricultural Materials. Ref. Book 427.Min. Agric., Fisheries and Food, London, United Kingdom1986 (Pages 44–45)
- Community methods of analysis for the official control of feedingstuffs.Off. J. Eur. Commun., Brussels, Belgium1976 (Publ. No. L155:13)
- Correction de la teneur en matière sèche des ensilages.Prévision de la Valeur Nutritive des Aliments des Ruminants. Inst. Natl. Rech. Agron. Publ., Versailles, France1981 (Page 91–96)
- Données complémentaires sur les durées de mastication chez des vaches laitières recevant des rations riches en fourrage: influence de la nature du fourrage et du niveau d’apport d’aliment concentré.Inst. Natl. Rech. Agron. Prod. Anim. 1993; 6: 297-302
- Determination of volatile fatty acids (C2 – C5) and lactic acid in silage by gas chromatography.Analyst. 1987; 112: 1213-1216
- Trockenschnitzel—Melasseschnitzel. Nährstoffgehalt und Anwendung in der Tierernährung.Übers. Tierenährg. 1974; 2: 85-110
- Creating a system for meeting the fiber requirements of dairy cows.J. Dairy Sci. 1997; 80: 1463-1481
- Salivation in cattle. I. Feed and animal factors affecting salivation and its relation to bloat.J. Dairy Sci. 1964; 67: 1339-1345
- Nutritive value of wet brewers grains for lactating dairy cows.J. Dairy Sci. 1981; 64: 1826-1832
- Feed Table—Composition and Feed Value of Cattle Feeds.Natl. Comm. Danish Cattle Husbandry, Aarhus, Denmark1995
- Site of digestion of starch in the gastrointestinal tract of dairy cows and its effect on milk yield and composition.J. Dairy Sci. 1991; 74: 3598-3629
- L+-Lactate.in: Bergmeyer H.U. Methods of Enzymatic Analysis. Verlag Chemie, Deerfield Beach, FL1984: 582
- Physical structure of feeds for dairy cows.in: Neimann-Sorensen A. New Developments and Future Perspectives in Research on Rumen Fermentation. Off. Official Publ. Eur. Commun, Luxemburg, Belgium1986: 85-107 (Eur. Commun. Rep. 10054)
- The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage.J. Agric. Sci. (Camb.). 1979; 92: 499-503
- Einfluß der Futterstruktur und -dichte auf den Speichelfluß.Kiel. Milchwirtsch. Forschungsber. 1969; 21: 192-194
- Zum Einsatz von Preßschnitzelsilage in der Milchviehfütterung.Landbauforschung Völkenrode. 1986; 36: 50-55
- La digestion des amidons par les ruminants et ses conséquences.Inst. Natl. Rech. Agron. Prod. Anim. 1994; 7: 115-124
- Le concept d’indice de fibrosité des aliments des ruminants.Inst. Natl. Rech. Agron. Prod. Anim. 1990; 3: 309-318
STATGRAPHICS Statistical Graphics System: User's Guide, Version 2.6 Edition. 1987. STSC, Inc., Rockville, MD.
Sudweeks, E. M., S. E. Law, L. O. Ely, M. E. McCullough, and L. R. Sisk. 1979. Development and application of a roughage value index for formulating dairy rations. Georgia Exp. Stn. Res. Bull. No. 238, Univ. Georgia, Athens.
- Influence of plane of nutrition and diet composition on rumen fermentation and energy utilization by dairy cows.J. Agric. Sci. (Camb.). 1988; 110: 261-270
- Quantitative evaluation of fiber from nonforage sources used to replace alfalfa silage.J. Dairy Sci. 1994; 77: 2318-2331
- The Dutch protein evaluation system: the DVE/OEB-system.Livest. Prod. Sci. 1994; 40: 139-155
- A two-stage technique for the in vitro digestion of forage crops.J. Br. Grassl. Soc. 1963; 18: 104-111
Ulyatt, M. J., D. W. Dellow, A. John, C.S.W. Reid, and G. C. Waghorn. 1986. Contribution of chewing during eating and rumination to the clearance of digesta from the ruminoreticulum. Pages 498-515 in Control of Digestion and Metabolism in Ruminants. Proc. 4th Int. Symp. Ruminant Physiol., Banff, AB, Canada. L. P. Milligan, W. L. Grovum, and A. Dobson, ed. Reston Books, Engelwood Cliffs, NJ.
Van Gelder, A. H., E. M. Te Brinke, J. W. Cone, H. J. Van Lonkhuijsen, J. M. Jetten, and W. J. Lichtendonk. 1992. Protocol for the analysis of non-starch polysaccharides (nsp). (In Dutch.) Quality Series No. 19, Produktschap voor Veevoeder, ‘s-Gravenhage, The Netherlands.
- Use of detergents in the analysis of fibrous feeds. II. A rapid method for the determination of fiber and lignin.J. AOAC. 1963; 45: 829
- Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition.J. Dairy Sci. 1991; 74: 3583-3597
- Utilisation de quantités élevées de betteraves par les vaches laitières: étude de l’ingestion, de la digestion et des effets sur la production.Ann. Zootech. (Paris). 1973; 22: 219-235
- Zur quantitativen Bestimmung von Ammoniak. Harnstoff und Ketokörpern in biologischen Material mit Hilfe eines modifizierten Mikrodiffusionsgefässes.Arch. Tierernähr. 1967; 17: 289-295
Article info
Publication history
Identification
Copyright
User license
Elsevier user license |
Permitted
For non-commercial purposes:
- Read, print & download
- Text & data mine
- Translate the article
Not Permitted
- Reuse portions or extracts from the article in other works
- Redistribute or republish the final article
- Sell or re-use for commercial purposes
Elsevier's open access license policy