Dr. Alex Bach
Alex Bach is a professor at ICREA (the Catalan Institution for Research and Advanced Studies) and at the Department of Ruminant Production of IRTA (Institute of Agrifood Research and Technology). More
Dr. Christine Baes
Christine Baes was born and raised on a dairy farm in southwestern Ontario and learned to appreciate Canadian agriculture at a young age. More
Dr. Barry Bradford
Barry Bradford completed dual BS degrees at Iowa State University and a doctorate in animal nutrition at Michigan State University. More
Dr. André F. Brito
André Brito is an associate professor of Dairy Cattle Nutrition and Management in the Department of Agriculture, Nutrition, and Food systems at the University of New Hampshire. More
Dr. Adriano Cruz
Adriano Gomes da Cruz is an associate professor in the food department at the Federal Institute of Rio de Janeiro and Vice-Leader of the Brazilian Committee of the International Dairy Federation (dairy technology sector) More
Dr. Gonzalo Ferreira
Gonzalo Ferreira was born in Buenos Aires, Argentina. While pursuing his BS degree in agricultural engineering from the Catholic University of Argentina. More
Dr. Paul M. Fricke
Paul Fricke was raised on his family’s row crop and dairy farm, located near Papillion, Nebraska, where his father and uncle continue to farm today. More
Dr. Timothy J. Hackmann
Timothy Hackmann is an assistant professor in the Department of Animal Sciences at the University of California, Davis. More
Dr. Bradley J. Heins
Brad Heins is an associate professor of dairy management at the University of Minnesota's West Central Research Center in Morris, Minnesota. Currently, Heins conducts his research at the University of Minnesota’s West Central Research and Outreach Center. More
Dr. Laura Hernandez
Laura Hernandez is an associate professor in the Dairy Science Department at the University of Wisconsin-Madison and began this position in 2011. More
Dr. Wolfgang Heuwieser
Wolfgang Heuwieser is professor and the head of the Clinic of Animal Reproduction at the University of Berlin. More
Dr. Rafael Jimenez-Flores
Rafael Jiménez-Flores, originally from Mexico City, received his undergraduate education at La Salle University in Mexico City with a major in pharmaceutical chemistry and food science. More
Dr. Paul Kononoff
Paul Kononoff is a native of Saskatoon, Saskatchewan, Canada. More
Dr. Richard Laven
Richard Laven is professor of production animal health and welfare at Massey University in New Zealand. More
Dr. Stephen LeBlanc
Stephen LeBlanc is a professor in the Department of Population Medicine at the University of Guelph and director of Dairy at Guelph More
Dr. Grace Lewis
Grace Lewis earned her BS and PhD in food science from The Pennsylvania State University. In her role as an assistant professor at the University of Wisconsin. More
Dr. Daniela Lourenco
Daniela Lourenco is associate professor in animal breeding, genetics, and genomics at the University of Georgia. More
Dr. Nicole Martin
Nicole Martin is the associate director of the Milk Quality Improvement Program (MQIP) in the Department of Food Science at Cornell University. More
Dr. Olivia McAuliffe
Olivia McAuliffe is a principal scientist at the Teagasc Food Research Centre, Cork, Ireland. More
Dr. John Middleton
John Middleton holds BS, DVM, and PhD degrees from Washington State University (WSU). After graduating from WSU with his DVM in 1993, he worked in private dairy practice for about 2 years before returning to WSU to complete a PhD and clinical residency. More
Dr. Francisco Peñagaricano
Francisco Peñagaricano is an assistant professor in the Department of Animal and Dairy Sciences at the University of Wisconsin. More
Dr. Kathryn Proudfoot
Dr. Kathryn (Katy) Proudfoot is an associate professor and director of the Sir James Dunn Animal Welfare Centre at the Atlantic Veterinary College, University of Prince Edward Island. More
Dr. Denis Roy
Denis Roy has been a full professor in the Food Sciences Department at Université Laval (Québec, Canada) since 2003. More
Dr. Kerst Stelwagen
Kerst Stelwagen is a dairy scientist with an international reputation in lactation physiology, milk and colostrum composition, and value-added products from milk and colostrum. More
Dr. Robert Ward
Robert Ward is an associate professor and head of the Food Science Program in the Department of Nutrition, Dietetics and Food Sciences at Utah State University. More
Dr. Olga Wellnitz
Olga Wellnitz received a degree in veterinary medicine from the University in Berlin, Germany, and a PhD from the University of Bern, Switzerland. More
Dr. Robin White
Robin White was born in Seattle, WA, and attended Washington State University, earning a BS (2010) and a PhD in animal sciences (2014). More
Dr. Xin Zhao
Xin Zhao is a lactation physiologist and a Distinguished James McGill Professor at McGill University, Canada. More
