February 2019

Full length article

Invited review: Dairy proteins and bioactive peptides: Modeling digestion and the intestinal barrier
• Carlotta Giromini,
• Federica Cheli,
• Raffaella Rebucci,
• Antonella Baldi
Published online: December 24, 2018
p929-942

Invited review: Abomasal damage in veal calves
• J.D. Bus,
• N. Stockhofe,
• L.E. Webb
Published online: December 24, 2018
p943-960

Production and transepithelial transportation of angiotensin-I-converting enzyme (ACE)-inhibitory peptides from whey protein hydrolyzed by immobilized Lactobacillus helveticus proteinase
• Yuxing Guo,
• Xiaoxiao Jiang,
• Binyi Xiong,
• ...
• Zhen Wu,
• Yangying Sun,
• Daodong Pan
Published online: December 26, 2018
p961-975

Low-fat yogurt alleviates the pro-inflammatory cytokine IL-1β-induced intestinal epithelial barrier dysfunction
• Zhengyuan Zhai,
• Jiaojiao Wang,
• Baozhu Huang,
• Sheng Yin
Published online: December 20, 2018
p976-984

Yak-milk-derived exosomes promote proliferation of intestinal epithelial cells in an hypoxic environment
• H.N. Gao,
• H.Y. Guo,
• H. Zhang,
• X.L. Xie,
• P.C. Wen,
• F.Z. Ren
Published online: December 20, 2018
p985-996

Probiotic Lactobacillus gasseri SBT2055 improves insulin secretion in a diabetic rat model
• M. Niibo,
• B. Shirouchi,
• M. Umegatani,
• ...
• F. Sakai,
• Y. Kadooka,
• M. Sato
Published online: December 04, 2018
p997-1006

Hot topic: Bisphenol A in cow milk and dietary exposure at the farm level
• Serena Santonicola,
• Maria Carmela Ferrante,
• Nicoletta Murru,
• Pasquale Gallo,
• Raffaelina Mercogliano
Published online: December 26, 2018
p1007-1013

Estimation of somatic cell count levels of hard cheeses using physicochemical composition and artificial neural networks
• P.A. Hernández-Ramos,
• A.M. Vivar-Quintana,
• I. Revilla
Published online: December 24, 2018
p1014-1024
Short communication: Compositional characteristics and aromatic profile of caciotta cheese obtained from Friesian cows fed with a dietary supplementation of dried grape pomace
• A. Ianni,
• D. Innosa,
• C. Martino,
• F. Bennato,
• G. Martino
Published online: December 20, 2018
p1025-1032

The critical role of urease in yogurt fermentation with various combinations of Streptococcus thermophilus and Lactobacillus delbrueckii ssp. bulgaricus
• R. Yamauchi,
• E. Maguin,
• H. Horiuchi,
• M. Hosokawa,
• Y. Sasaki
Published online: December 26, 2018
p1033-1043

The genome and transcriptome of Lactococcus lactis ssp. lactis F44 and G423: Insights into adaptation to the acidic environment
• Kairen Tian,
• Yanni Li,
• Binbin Wang,
• ...
• Qinggele Caiyin,
• Zhijun Zhang,
• Jianjun Qiao
Published online: December 26, 2018
p1044-1058
Short communication: Characterization of enterotoxin-producing Staphylococcus aureus isolated from mastitic cows
• Luca Grispoldi,
• Luca Massetti,
• Paola Sechi,
• ...
• Paul A. Popescu,
• Francesco Pandolfi,
• Beniamino T. Cenci-Goga
Published online: December 24, 2018
p1059-1065

Formulation, process conditions, and biological evaluation of dairy mixed gels containing fava bean and milk proteins: Effect on protein retention in growing young rats
• I. Berrazaga,
• J.L. Mession,
• K. Laleg,
• ...
• F. Husson,
• R. Saurel,
• S. Walrand
Published online: December 04, 2018
p1066-1082

Characterization of curd grain size and shape by 2-dimensional image analysis during the cheesemaking process in artisanal sheep dairies
• Ane Aldalur,
• María Ángeles Bustamante,
• Luis Javier R. Barron
Published online: December 24, 2018
p1083-1095

Application of a dry heat treatment to enhance the functionality of low-heat nonfat dry milk
• K. Sanchez Alan,
• J. Subbiah,
• K.A. Schmidt
Published online: December 26, 2018
p1096-1107

Effect of starter cultures on properties of soft white cheese made from camel (Camelus dromedarius) milk
• Birhanu Bekele,
• Egon B. Hansen,
• Mitiku Eshetu,
• Richard Ipsen,
• Yonas Hailu
Published online: December 24, 2018
p1108-1115
Sensory characteristics of human milk: Association between mothers' diet and milk for bitter taste
• Dimitra Mastorakou,
• Angelica Ruark,
• Hugo Weenen,
• Bernd Stahl,
• Markus Stieger
Published online: December 26, 2018
p1116-1130

Milk fat composition modifies the texture and appearance of Cantal-type cheeses but not their flavor
• Marie Frétin,
• Bruno Martin,
• Solange Buchin,
• ...
• Marie-Christine Montel,
• Céline Delbès,
• Anne Ferlay
Published online: December 24, 2018
p1131-1143
The effect of oak tannin (Quercus robur) and hops (Humulus lupulus) on dietary nitrogen efficiency, methane emission, and milk fatty acid composition of dairy cows fed a low-protein diet including linseed
• M. Focant,
• E. Froidmont,
• Q. Archambeau,
• Q.C. Dang Van,
• Y. Larondelle
Published online: December 26, 2018
p1144-1159
Mammary gland utilization of amino acids and energy metabolites differs when dairy cow rations are isoenergetically supplemented with protein and fat
• K. Nichols,
• H. van Laar,
• A. Bannink,
• J. Dijkstra
Published online: December 26, 2018
p1160-1175

Increase in aflatoxins due to Aspergillus section Flavi multiplication during the aerobic deterioration of corn silage treated with different bacteria inocula
• Francesco Ferrero,
• Simona Prencipe,
• Davide Spadaro,
• ...
• Serenella Piano,
• Ernesto Tabacco,
• Giorgio Borreani
Published online: December 24, 2018
p1176-1193

Liver transcriptomic and proteomic profiles of preweaning lambs are modified by milk replacer restriction
• A. Santos,
• F.J. Giráldez,
• J. Frutos,
• S. Andrés
Published online: December 26, 2018
p1194-1204

Estimation of correction factors to determine the true amino acid concentration of protein after a 24-hour hydrolysis
• H. Lapierre,
• S. Binggeli,
• M. Sok,
• D. Pellerin,
• D.R. Ouellet
Published online: December 24, 2018
p1205-1212

In vitro biohydrogenation of ¹³C-labeled α-linolenic acid in response to ruminal alterations associated with diet-induced milk fat depression in ewes
• P.G. Toral,
• G. Hervás,
• P. Frutos
Published online: December 20, 2018
p1213-1223

Methyl donor supplementation suppresses the progression of liver lipid accumulation while modifying the plasma triacylglycerol lipidome in periparturient Holstein dairy cows
• Y. Zang,
• S. Saed Samii,
• W.A. Myers,
• ...
• A.N. Davis,
• E. Grilli,
• J.W. McFadden
Published online: December 04, 2018
p1224-1236

Hypertonic milk replacers increase gastrointestinal permeability in healthy dairy calves
• Juliette Wilms,
• Harma Berends,
• Javier Martín-Tereso
Published online: December 04, 2018
p1237-1246
The effect of by-product inclusion and concentrate feeding rate on milk production and composition, pasture dry matter intake, and nitrogen excretion of mid-late lactation spring-calving cows grazing a perennial ryegrass-based pasture
• S.A. Condren,
• A.K. Kelly,
• M.B. Lynch,
• ...
• C. Grace,
• G. Rajauria,
• K.M. Pierce
Published online: December 20, 2018
p1247-1256

Effects of berry seed residues on ruminal fermentation, methane concentration, milk production, and fatty acid proportions in the rumen and milk of dairy cows
• Magdalena Bryszak,
• Malgorzata Szumacher-Strabel,
• Mohamed El-Sherbiny,
• ...
• Edward Roj,
• Amlan Kumar Patra,
• Adam Cieslak
Published online: December 20, 2018
p1257-1273
Postruminal infusion of calcium gluconate increases milk fat production and alters fecal volatile fatty acid profile in lactating dairy cows
• John Doelman,
• Leslie L. McKnight,
• Michelle Carson,
• Kelly Nichols,
• Douglas F. Waterman,
• John A. Metcalf
Published online: December 24, 2018
p1274-1280

Starch and dextrose at 2 levels of rumen-degradable protein in iso-nitrogenous diets: Effects on lactation performance, ruminal measurements, methane emission, digestibility, and nitrogen balance of dairy cows
• F. Sun,
• M.J. Aguerre,
• M.A. Wattiaux
Published online: December 24, 2018
p1281-1293
Production, milk fatty acid profile, and nutrient utilization in grazing dairy cows supplemented with ground flaxseed
• B.J. Isenberg,
• K.J. Soder,
• A.B.D. Pereira,
• R. Standish,
• A.F. Brito
Published online: December 24, 2018
p1294-1311

Plasma essential amino acid concentrations in response to casein infusion or ration change in dairy cows: A multilevel, mixed-effects meta-analysis
• R. Martineau,
• D.R. Ouellet,
• R.A. Patton,
• R.R. White,
• H. Lapierre
Published online: December 26, 2018
p1312-1329

Lactobacillus rhamnosus GG modulates gastrointestinal absorption, excretion patterns, and toxicity in Holstein calves fed a single dose of aflatoxin B₁
• L.Y. Zhang,
• S. Liu,
• X.J. Zhao,
• ...
• X. Jiang,
• H.S. Xin,
• Y.G. Zhang
Published online: December 26, 2018
p1330-1340

Genetics and genomics of reproductive disorders in Canadian Holstein cattle
• A.R. Guarini,
• D.A.L. Lourenco,
• L.F. Brito,
• ...
• F. Miglior,
• I. Misztal,
• F.S. Schenkel
Published online: December 04, 2018
p1341-1353

A landscape of the heritability of Fourier-transform infrared spectral wavelengths of milk samples by parity and lactation stage in Holstein cows
• G. Rovere,
• G. de los Campos,
• R.J. Tempelman,
• ...
• G. Bittante,
• H. Toledo-Alvarado,
• A. Fleming
Published online: December 20, 2018
p1354-1363

Efficient and accurate computation of base generation allele frequencies
• M.N. Aldridge,
• J. Vandenplas,
• M.P.L. Calus
Published online: December 04, 2018
p1364-1373

Genome-wide association study for α_S1- and α_S2-casein phosphorylation in Dutch Holstein Friesian
• Z.H. Fang,
• H. Bovenhuis,
• H.J.F. van Valenberg,
• ...
• S.I. Duchemin,
• T. Huppertz,
• M.H.P.W. Visker
Published online: December 20, 2018
p1374-1385

Genetic analysis of udder conformation traits derived from automatic milking system recording in dairy cows
• M. Poppe,
• H.A. Mulder,
• B.J. Ducro,
• G. de Jong
Published online: January 04, 2019
p1386-1396
Short communication: Use of lameness scoring to genetically improve claw health in Austrian Fleckvieh, Brown Swiss, and Holstein cattle
• A. Köck,
• B. Fuerst-Waltl,
• J. Kofler,
• ...
• F. Steininger,
• C. Fuerst,
• C. Egger-Danner
Published online: December 24, 2018
p1397-1401

Evaluation of 3 esterase tests for the diagnosis of subclinical mastitis at dry-off and freshening in dairy cattle
• S.A. Kandeel,
• A.A. Megahed,
• M.H. Ebeid,
• P.D. Constable
Published online: December 24, 2018
p1402-1416

Ability of milk pH to predict subclinical mastitis and intramammary infection in quarters from lactating dairy cattle
• S.A. Kandeel,
• A.A. Megahed,
• M.H. Ebeid,
• P.D. Constable
Published online: October 18, 2018
p1417-1427

Transmission dynamics of Staphylococcus aureus within two Danish dairy cattle herds
• C. Kirkeby,
• L. Zervens,
• N. Toft,
• ...
• M. Farre,
• S. Hechinger,
• T. Halasa
Published online: December 26, 2018
p1428-1442

Does the range of motion in the bovine interphalangeal joints change with flooring condition? A pilot study using biplane high-speed fluoroscopic kinematography
• M. Weiss,
• K. Hainke,
• S. Grund,
• K. Gerlach,
• C.K.W. Mülling,
• S.M. Geiger
Published online: December 24, 2018
p1443-1456

Distinct neutrophil C5a receptor inflammatory events in cows initiated by chemoattractant C5a and lipopolysaccharide around parturition and in mid lactation
• X. Boulougouris,
• C. Rogiers,
• M. Van Poucke,
• ...
• L.J. Peelman,
• L. Duchateau,
• C. Burvenich
Published online: December 26, 2018
p1457-1472

Association of peripartum plasma insulin concentration with milk production, colostrum insulin levels, and plasma metabolites of Holstein cows
• M. Zinicola,
• R.C. Bicalho
Published online: December 04, 2018
p1473-1482

Economic and epidemiological impact of different intervention strategies for clinical contagious mastitis
• Maya Gussmann,
• Wilma Steeneveld,
• Carsten Kirkeby,
• ...
• Mirjam Nielen,
• Michael Farre,
• Tariq Halasa
Published online: December 20, 2018
p1483-1493

Quantification of antibiotic use on dairy farms in Pennsylvania
• Laurel E. Redding,
• Joseph Bender,
• Linda Baker
Published online: December 26, 2018
p1494-1507

Under temperate weather conditions, dairy goats use an outdoor run more with increasing warmth and avoid light wind or rain
• Joanna Stachowicz,
• Anette Lanter,
• Lorenz Gygax,
• Edna Hillmann,
• Beat Wechsler,
• Nina Maria Keil
Published online: December 20, 2018
p1508-1521

Lame cows on Australian dairy farms: A comparison of farmer-identified lameness and formal lameness scoring, and the position of lame cows within the milking order
• D.S. Beggs,
• E.C. Jongman,
• P.H. Hemsworth,
• A.D. Fisher
Published online: December 26, 2018
p1522-1529

Effects of 3 surface types on dairy cattle behavior, preference, and hygiene
• K.E. Schütz,
• V.M. Cave,
• N.R. Cox,
• F.J. Huddart,
• C.B. Tucker
Published online: December 26, 2018
p1530-1541