Current Issue Table of Contents: Journal of Dairy Science

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Editorial Board

Published in issue: March 2023

i

Interpretive Summaries, March 2023

Published in issue: March 2023

ii-viii

Invited review: Social dominance in dairy cattle: A critical review with guidelines for future research

Joseph Krahn,
Borbala Foris,
Daniel M. Weary,
Marina A.G. von Keyserlingk

Published online: December 29, 2022

p1489-1501

Invited review: Redefining raw milk quality—Evaluation of raw milk microbiological parameters to ensure high-quality processed dairy products

N.H. Martin,
R.L. Evanowski,
M. Wiedmann

Published online: January 09, 2023

p1502-1517

Invited review: Reliability computation from the animal model era to the single-step genomic model era

Hafedh Ben Zaabza,
Curtis P. Van Tassell,
Jeremie Vandenplas,
...
Martin H. Lidauer,
Esa A. Mäntysaari,
Ismo Strandén

Published online: December 23, 2022

p1518-1532

Beneficial effects of Lactobacillus rhamnosus hsryfm 1301 fermented milk on rats with nonalcoholic fatty liver disease

Dawei Chen,
Yating Liang,
Jiaojiao Liang,
...
Xia Chen,
Chenchen Zhang,
Chengran Guan

Published online: January 27, 2023

p1533-1548

Effects of yogurt containing probiotics on respiratory virus infections: Influenza H1N1 and SARS-CoV-2

Ha-Young Jeon,
Kyeong-Soon Kim,
Sokho Kim

Published online: January 09, 2023

p1549-1561

Identification and antioxidative mechanism of novel mitochondria-targeted MFG-E8 polypeptides in virtual screening and in vitro study

Kaifang Guan,
He Li,
DanDan Liu,
Min Liu,
Canxia He

Published online: January 27, 2023

p1562-1575

Food emulsifier based on the interaction of casein and butyrylated dextrin for improving stability and emulsifying properties

Pin Chen,
Ru-Meng Wang,
Bao-Cai Xu,
Fei-Ran Xu,
Ying-Wang Ye,
Bao Zhang

Published online: January 09, 2023

p1576-1585

Monitoring cheese ripening by single-sided nuclear magnetic resonance

Y. Kharbanda,
S. Mailhiot,
O. Mankinen,
M. Urbańczyk,
V.-V. Telkki

Published online: January 27, 2023

p1586-1595

Effect of reverse osmosis and ultra-high-pressure homogenization on the composition and microstructure of sweet buttermilk

L. Krebs,
Y. Pouliot,
A. Doyen,
K. Venema,
G. Brisson

Published online: December 29, 2022

p1596-1610

Acid and rennet gelation properties of sheep, goat, and cow milks: Effects of processing and seasonal variation

Siqi Li,
Munkhzul Delger,
Anant Dave,
Harjinder Singh,
Aiqian Ye

Published online: January 09, 2023

p1611-1625

pH-dependent sedimentation and protein interactions in ultra-high-temperature-treated sheep skim milk

Zheng Pan,
Aiqian Ye,
Anant Dave,
Karl Fraser,
Harjinder Singh

Published online: December 19, 2022

p1626-1637

Combination of growth conditions and InlB-specific dot-immunoassay for rapid detection of Listeria monocytogenes in raw milk

Egor V. Kalinin,
Yaroslava M. Chalenko,
Parfait Kezimana,
Yaroslav M. Stanishevskyi,
Svetlana A. Ermolaeva

Published online: January 27, 2023

p1638-1649

Naturally forming benzoic acid orientates perilipin to facilitate glyceride-type polyunsaturated fatty acid degradation via fermentation behavior

Wei Jia,
Xixuan Wu,
Lin Shi

Published online: January 27, 2023

p1650-1671

Nutritional, antioxidant, and antimicrobial assessment of carrot powder and its application as a functional ingredient in probiotic soft cheese

Dalia G. Kamel,
Ahmed R.A. Hammam,
Mohamed A.H. Nagm El-diin,
Nancy Awasti,
Asmaa M. Abdel-Rahman

Published in issue: March 2023

p1672-1686

Low-cost, on-farm intervention to reduce spores in bulk tank raw milk benefits producers, processors, and consumers

Rachel L. Evanowski,
Sarah I. Murphy,
Martin Wiedmann,
Nicole H. Martin

Published online: January 27, 2023

p1687-1694

Danish milk consumers are critical of advanced breeding methods in dairy production, but only 1 in 5 is unwilling to drink milk from dairy cows bred with semen derived from such methods

T.B. Lund,
P. Sandøe,
J. Secher,
C. Gamborg

Published online: January 16, 2023

p1695-1711

Brown goat yogurt: Metabolomics, peptidomics, and sensory changes during production

R. Zhang,
W. Jia

Published online: December 29, 2022

p1712-1733

Replacement of corn silage with shredded beet pulp and dietary starch concentration: Effects on performance, milk fat output, and body reserves of mid-lactation dairy cows

M. Malekkhahi,
A. Razzaghi,
D. Vyas

Published online: January 09, 2023

p1734-1745

Effects of phytonutrients and yeast culture supplementation on lactational performance and nutrient use efficiency in dairy cows

L.F. Martins,
J. Oh,
A. Melgar,
M. Harper,
E.W. Wall,
A.N. Hristov

Published online: December 29, 2022

p1746-1756

A new protein requirement system for dairy cows

Henrique Melo da Silva,
André Soares de Oliveira

Published online: December 23, 2022

p1757-1772

Feeding lower-protein diets based on red clover and grass or alfalfa and corn silage does not affect milk production but improves nitrogen use efficiency in dairy cows

M.R. Chowdhury,
R.G. Wilkinson,
L.A. Sinclair

Published online: January 27, 2023

p1773-1789

Effect of supplementing rumen-protected methionine, lysine, and histidine to low-protein diets on the performance and nitrogen balance of dairy cows

T. Van den Bossche,
K. Goossens,
B. Ampe,
...
J. De Sutter,
J.L. De Boever,
L. Vandaele

Published online: January 27, 2023

p1790-1802

Replacing soybean meal with high-oil pumpkin seed cake in the diet of lactating Holstein dairy cows modulated rumen bacteria and milk fatty acid profile

Yang Li,
Jianxu Gao,
Jingyi Lv,
...
Yanfei Wang,
Liang Wang,
Yonggen Zhang

Published online: January 27, 2023

p1803-1814

Effects of direct-fed Bacillus subtilis and Bacillus licheniformis on production performance and milk fatty acid profile in dairy cows

J. Lamontagne,
D.E. Rico,
C.M. Perdomo,
J. Ronholm,
R. Gervais,
P.Y. Chouinard

Published online: January 27, 2023

p1815-1825

Balancing dairy cattle diets for rumen nitrogen and methionine or all essential amino acids relative to metabolizable energy

R.J. Higgs,
L.E. Chase,
C.G. Schwab,
...
D. Luchini,
P.A. LaPierre,
M.E. Van Amburgh

Published online: January 27, 2023

p1826-1836

The effects of spring feeding strategy on pasture productivity, sward quality, and animal performance within intensive pasture-based dairy systems

S.H. Evers,
L. Delaby,
K.M. Pierce,
B. Horan

Published online: December 23, 2022

p1837-1852

$Predicting milk protein fractions using infrared spectroscopy and a gradient boosting machine for breeding purposes in Holstein cattle$

Predicting milk protein fractions using infrared spectroscopy and a gradient boosting machine for breeding purposes in Holstein cattle

L.F. Macedo Mota,
V. Bisutti,
A. Vanzin,
...
L. Gallo,
P. Ajmone Marsan,
A. Cecchinato

Published online: January 27, 2023

p1853-1873

Genetic parameters of sole lesion recovery in Holstein cows

Matthew Barden,
Alkiviadis Anagnostopoulos,
Bethany E. Griffiths,
...
Androniki Psifidi,
Georgios Banos,
Georgios Oikonomou

Published online: January 27, 2023

p1874-1888

Genotype by environment interaction due to heat stress in Brown Swiss cattle

V. Landi,
A. Maggiolino,
A. Cecchinato,
...
U. Bernabucci,
A. Rossoni,
Pasquale De Palo

Published online: December 29, 2022

p1889-1909

Heritabilities and genetic and phenotypic correlations for milk production and fertility traits of spring-calved once-daily or twice-daily milking cows in New Zealand

J.M.D.R. Jayawardana,
N. Lopez-Villalobos,
L.R. McNaughton,
R.E. Hickson

Published online: January 27, 2023

p1910-1924

Quantitative trait locus for calving traits on Bos taurus autosome 18 in Holstein cattle is embedded in a complex genomic region

Nina Dachs,
Maulik Upadhyay,
Elisabeth Hannemann,
...
Lilian Johanna Gehrke,
Georg Thaller,
Ivica Medugorac

Published online: January 27, 2023

p1925-1941

Exploiting machine learning methods with monthly routine milk recording data and climatic information to predict subclinical mastitis in Italian Mediterranean buffaloes

T. Bobbo,
R. Matera,
G. Pedota,
...
A. Cotticelli,
G. Neglia,
S. Biffani

Published online: December 29, 2022

p1942-1952

Selective dry-cow therapy can be implemented successfully in cows of all milk production levels

Sam Rowe,
Fidele Kabera,
Simon Dufour,
Sandra Godden,
Jean-Philippe Roy,
Daryl Nydam

Published online: January 16, 2023

p1953-1967

Providing long hay in a novel pipe feeder or a bucket reduces abnormal oral behaviors in milk-fed dairy calves

Blair C. Downey,
Cassandra B. Tucker

Published online: January 16, 2023

p1968-1985

A scoping review of the testing of bulk milk to detect infectious diseases of dairy cattle: Diseases caused by bacteria

Diego B. Nobrega,
Julie E. French,
David F. Kelton

Published online: January 27, 2023

p1986-2006

Subacute ruminal acidosis downregulates FOXA2, changes oxidative status, and induces autophagy in the livers of dairy cows fed a high-concentrate diet

Hongzhu Zhang,
Yang Xue,
Wan Xie,
...
Nana Ma,
Guangjun Chang,
Xiangzhen Shen

Published online: January 09, 2023

p2007-2018

A randomized controlled trial assessing the effect of intermittent and abrupt cessation of milking to end lactation on the well-being and intramammary infection risk of dairy cows

M. Wieland,
D.V. Nydam,
C.M. Geary,
...
C. Santisteban,
R. Palme,
W. Heuwieser

Published online: January 16, 2023

p2019-2034

Evaporative water loss from dairy cows in climate-controlled respiration chambers

M. Zhou,
P.W.G. Groot Koerkamp,
T.T.T. Huynh,
A.J.A. Aarnink

Published online: January 09, 2023

p2035-2043

Prospective cohort study of the relationship between milking machine liner slip, milking performance, and cow characteristics

M. Wieland,
A. Sipka

Published online: December 29, 2022

p2044-2053

Maternal rumen and milk microbiota shape the establishment of early-life rumen microbiota in grazing yak calves

W. Guo,
S.S. Bi,
W.W. Wang,
...
A.A. Degen,
L.L. Guan,
R.J. Long

Published online: January 27, 2023

p2054-2070

Complementary hepatic metabolomics and proteomics reveal the adaptive mechanisms of dairy cows to the transition period

Jun Zhang,
Naren Gaowa,
Yajing Wang,
...
Hongjian Yang,
Xiaoming Zhang,
Shengli Li

Published online: December 23, 2022

p2071-2088

Forkhead box protein A2 alleviates toll-like receptor 4-mediated inflammation, endoplasmic reticulum stress, autophagy, and apoptosis induced by lipopolysaccharide in bovine hepatocytes

Wan Xie,
Yang Xue,
Xiaokun Song,
Hongzhu Zhang,
Guangjun Chang,
Xiangzhen Shen

Published online: December 29, 2022

p2089-2112

Effect of intravenous lipid infusion on biomarkers of insulin resistance and immune functions of dry and nonpregnant dairy cows

Noémie Vanacker,
Henrique Barbosa Hooper,
Richard Blouin,
Pierre Lacasse

Published online: December 29, 2022

p2113-2123

Fecal cortisol metabolites reflect transport stress in 3-month-old dairy calves pre- and postweaning: A pilot study

Anina Vogt,
Uta König von Borstel,
Susanne Waiblinger,
Rupert Palme,
Kerstin Barth

Published online: January 09, 2023

p2124-2136

Effects of feeding rumen-protected methionine pre- and postpartum in multiparous Holstein cows: Health disorders and interactions with production and reproduction

Mateus Z. Toledo,
Matias L. Stangaferro,
Rafael Caputo Oliveira,
...
Randy D. Shaver,
Julio O. Giordano,
Milo C. Wiltbank

Published online: January 27, 2023

p2137-2152

Symposium review: Effects of carbohydrate digestion on feed intake and fuel supply

M. Oba,
K. Kammes-Main

Published online: November 07, 2022

p2153-2160

Symposium review: Fueling appetite: Nutrient metabolism and the control of feed intake

Rodrigo I. Albornoz,
Katherine M. Kennedy,
Barry J. Bradford

Published online: December 19, 2022

p2161-2166

March 2023

Invited Review

Dairy Foods: Bioactivity and Human Health

Dairy Foods: Chemistry and Materials Science

Dairy Foods: Dairy Product Microbiology and Safety

Dairy Foods: Food Systems and Environment

Dairy Foods: Sensory Analysis

Production: Animal Nutrition

Production: Farm Systems and Environment

Production: Genetics and Genomics

Production: Health, Behavior, and Well-being

Production: Physiology

Symposium: Ruminant Nutrition: Integrating the Control of Energy Intake and Partitioning into Ration Formulation